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Chocolate crinkles

ingredients

servings

20

White sugar

250 grams

Cacao powder

120 grams

Corn seed oil

100 grams

Eggs

4 unit

Type 00 wheat flour

250 grams

Icing sugar

120 grams

Baking powder for desserts

10 grams

Desserts from USA

Chocolate crinkles

Chocolate crinkles

vegetarian with gluten with eggs

ready in

14 hours

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Chocolate crinkles

The best crinkles, soft inside and crunchy out

Chocolate crinkles step 1

step 1

Combine cocoa powder, sugar, butter loose, and eggs one at a time, until the other is not absorbed, add flour and yeast.

Chocolate crinkles step 2

step 2

Rest the dough all night in a film-coated fridge

Chocolate crinkles step 3

step 3

Turn on the oven at 180 degrees Resume the dough and form balls as large as a nut, pass them into the icing sugar and place them in the oven plate covered with oven paper

Chocolate crinkles step 4

step 4

Bake for 10 to 12 minutes, bake and allow to cool completely before taking the biscuits

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