Merendine Kinder Pingui Al Cocco ...
Desserts from Italy - Lombardia
Light chocolate
Light chocolate
ready in
25 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Hey! Here I am. Here is the recipe of the revisited chocolates cookies. My cookies have come a bit 'crooked ... I'm not very precise. I hope you like it and let me know with a little heart or a comment. Good job chef
preparation
step 1
Divide the flour into two equal parts. Add half of the eggs, milk and oil from each side. If you want in a dough you can put the aroma of vanilla. On the other side add the cocoa (I used the bitter one)
step 2
Work the dough well with your hands. Roll out the dough. Now you have to put them on top of each other and cut them to make cookies.
step 3
Bake at 180 degrees for about 25 minutes