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cioccolatina Cake

ingredients

servings

8

Dark chocolate, with milk

200 grams

Butter

100 grams

White sugar

150 grams

Eggs

3 unit

Potato starch

2 spoons

Desserts from Italy

cioccolatina Cake

cioccolatina Cake

vegetarian with eggs with lactose

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

cioccolatina Cake

Delicious and easy to prepare

cioccolatina Cake step 1

step 1

Melt the chocolate in a frying pan with the butter and let cool then add sugar egg yolks, starch and, in the end, the egg whites until stiff.

cioccolatina Cake step 2

step 2

Bake at 150 ° C for 40 minutes.

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