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Cookies With Pistachios, Cranberries And White Chocolate

ingredients

servings

6

Eggs

1 unit

Type 00 wheat flour

150 grams

Brown sugar

120 grams

White chocolate

100 grams

Pistachio grain

80 grams

Dried cranberries, sweetened

50 grams

Butter

100 grams

Baking powder for desserts

1 teaspoon

Desserts from Italy

Cookies With Pistachios, Cranberries And White Chocolate

Cookies With Pistachios, Cranberries And White Chocolate

vegetarian with gluten with eggs with lactose with nuts

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cookies With Pistachios, Cranberries And White Chocolate

Greedy cookies, crunchy outside and slightly soft inside, perfect to taste after dinner or for a rich snack.

Cookies With Pistachios, Cranberries And White Chocolate step 1

step 1

Allow the butter to soften at room temperature, then work it with brown sugar and a pinch of salt. Add the egg, mix again and then add the flour with the baking powder.

Cookies With Pistachios, Cranberries And White Chocolate step 2

step 2

Mix well the mixture and finally add chopped pistachios, dried cranberries and chopped white chocolate. With your hands make balls of dough and place them on a baking sheet lined with parchment paper, spacing them well between them.

Cookies With Pistachios, Cranberries And White Chocolate step 3

step 3

Bake cookies at 160 °, static oven, and cook for about 15 minutes. Once cooked, let them cool completely before moving them from the pan.

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