Drip Cake Kinder
Desserts from USA
Crazy Cake
Crazy Cake
ready in
35 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
No butter, no milk and no eggs. No whips, no containers to wash but only one pan and a wooden spoon! The result? A moist cake, light and zero effort!
preparation
step 1
Take a frying pan (or silicone). Take the first five ingredients on the list and put them all in the pan, stir with wooden spoon until the mixture takes on a uniform color.
step 2
Make three furrows in the middle of the pan, pour the oil in one, another water, another still white wine vinegar, mix with the usual wooden spoon until obtaining a homogeneous mixture.
step 3
At this point you just have to put in a hot oven at 180 degrees for about half an hour. (The cooking time of course varies from oven to oven, the test with the toothpick is salvation)
step 4
Note: No, you can not eliminate the vinegar, it is essential for leavening! The soda alone is NOT sufficient to cause the rise, but it needs an acid!
step 5
So put or your cake will not rise!