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Cream of peas, oats and curry

ingredients

servings

1

Curry powder

to taste

Iodized salt

to taste

Black pepper

to taste

Water

to taste

Oat bran

20 grams

Peas

100 grams

soups from Italy

Cream of peas, oats and curry

Cream of peas, oats and curry

vegan with gluten high in fiber source of C vitamins

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Cream of peas, oats and curry

Easy, quick and tasty recipe vegetarian

Cream of peas, oats and curry step 1

step 1

After cooked peas, put them in a saucepan and cover them completely flush with water.

Cream of peas, oats and curry step 2

step 2

Add the curry powder and bring to a boil, blend with an immersion blender directly in the pot, and add the bran.

Cream of peas, oats and curry step 3

step 3

Thicken what you want and turn off the heat. Serve with salt, oil and pepper

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