Cioccus tart ... !!!
Desserts from Italy
Custard to Orange
Custard to Orange
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
This is the recipe I used to stuff this cake!
preparation
step 1
In a saucepan heat the milk with the peel of two oranges. Add sugar and orange aroma.
step 2
Slowly add the sifted flour. And vanilla
step 3
Turn energetically with a whisk until it becomes pretty consistent.