multicolored tagliatelle with fresh sauce
single courses from Chile
Eggs to the cup
Eggs to the cup
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Spanish with
description
Many times we want a quick and original rich easy idea here one of them!
preparation
step 1
Place on two cups a little olive oil an egg in each cup, salt and oregano
step 2
Take the oven for 5 min or less depending on the point you like. Low oven