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Garlic sauce with apples, carrots and raisins

ingredients

servings

8

Spelled flour

250 grams

Baking powder for desserts

16 grams

Sunflower oil

100 mL

Eggs

5 unit

Raisins

250 grams

Apples

2 unit

Carrots

3 unit

Desserts from Italy

Garlic sauce with apples, carrots and raisins

Garlic sauce with apples, carrots and raisins

vegetarian with gluten with eggs with good fats

ready in

1 hour 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Garlic sauce with apples, carrots and raisins

A scented and soft dumpling, perfect at any time of the day

Garlic sauce with apples, carrots and raisins step 1

step 1

Work the eggs with the sugar until you get a foamy compound. Add oil, cinnamon, carrots and grated apples.

Garlic sauce with apples, carrots and raisins step 2

step 2

Also combine the raisins previously floured and pour it into a grated and flaky pan.

Garlic sauce with apples, carrots and raisins step 3

step 3

Sprinkle with a little raisins. Cook in a preheated oven at 160C for 50-60 minutes.

Garlic sauce with apples, carrots and raisins step 4

step 4

Bake and let cool completely.

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