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Muesli biscuits

ingredients

servings

8

Vanilla flavour

5 grams

Extra virgin olive oil

40 grams

Butter

120 grams

Baking powder for desserts

10 grams

Honey

2 spoons

White sugar

140 grams

Eggs

2 unit

Type 00 wheat flour

150 grams

Oatmeal

350 grams

Desserts from Italy

Muesli biscuits

Muesli biscuits

vegetarian with gluten with eggs with lactose high in phosphorus

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Muesli biscuits

They are easy to do. Great for breakfast or afternoon.

Muesli biscuits step 1

step 1

I gathered all the solid ingredients first and then joined them into a large bowl with the liquid recipe ingredients

Muesli biscuits step 2

step 2

The butter must be melted and clotted, to give shape to cookies or wet your hands and make balls that will then flatten (so be careful not to be too big), or help with a spoon

Muesli biscuits step 3

step 3

The dough, however, is hard enough. Place them in the middle part of the oven for about 15 minutes (check, however, not all the ovens are the same).

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