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Oat porridge with pear, chocolate and nuts

ingredients

servings

1

Oatmeal

50 grams

Semiskimmed milk

100 mL

Water

100 mL

Pears

1 unit

Dark chocolate, without milk

20 grams

Dried walnuts

2 grams

Desserts from Europe

Oat porridge with pear, chocolate and nuts

Oat porridge with pear, chocolate and nuts

vegetarian with gluten with lactose with nuts high in potassium high in phosphorus

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Oat porridge with pear, chocolate and nuts

A quick breakfast with which to start loads the day.

Oat porridge with pear, chocolate and nuts step 1

step 1

Put the milk and two thirds of water in a saucepan over low heat and bring to a boil

Oat porridge with pear, chocolate and nuts step 2

step 2

Once it boils all add the oatmeal

Oat porridge with pear, chocolate and nuts step 3

step 3

Cook for ten minutes and occasionally mix (I have also added a little water here)

Oat porridge with pear, chocolate and nuts step 4

step 4

Meanwhile, cut the pear into pieces and shell the walnuts

Oat porridge with pear, chocolate and nuts step 5

step 5

After ten minutes or when you have almost got the right consistency for you, add the chocolate and mix until it melts well

Oat porridge with pear, chocolate and nuts step 6

step 6

turn off the heat and let it rest a couple of minutes (I put another drop of water before putting the porridge in the cup)

Oat porridge with pear, chocolate and nuts step 7

step 7

Place half of the pear pieces, oat flakes, the rest of the pear and the walnuts in a bowl

Oat porridge with pear, chocolate and nuts step 8

step 8

Enjoy your meal!

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