Chicken breast with honey lemon and vegetables
first courses from Italy
Pasta flowers and anchovies
Pasta flowers and anchovies
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Often combine the anchovies it difficult, especially because in my house are not very popular. How I could leverage them effectively for they can be enjoyed safely !? Try to write in your engine recipes zucchini flowers Search .. among the first results will be released zucchini flowers in batter and well, you know there is no flower without fried mozzarella and anchovy inside. To do the same old things I have tried to impress with a paste with flowers and anchovies. Experiment succeeded!
preparation
step 1
As you will see it will be a very simple recipe. Place now to heat the water for the pasta because the sauce will be ready in minutes.
step 2
Put the pan 1 clove of garlic and a drop of oil and let it take the oil the flavor. As soon begin to frizz, add the tomatoes and let it wither.
step 3
At this point you can add the anchovies. With the heat and the sauce, which will have pulled off the tomatoes, anchovies will melt and will donate all their flavor to the sauce.
step 4
Wash and cleanse the flowers, add to the sauce along with a cooking ladle of water and left to dry flowers. Well the sauce is ready, I suggest you try to add salt.
step 5
Drain the pasta a minute before the end of cooking and throw the pasta in the pan with all the seasoning and mix well.
step 6
The dish is ready, Serve and add a sprinkling of pepper!
step 7
Accompany this dish with a glass of white wine, I love pussy, and feel that goodness.
step 8
I hope you enjoyed the recipe.