
Tagliatelle with tasty sauce
first courses from Italy - Lazio
Peperalici
Peperalici
ready in
10 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
A recipe for my girl allergic to lactose. Simple and very tasty, try it!
Chop carrots, parsley and celery to make a sauce with the very light olive oil
Add anchovies and tomatoes in olive oil in skillet cold
Cook the pasta and turn it upside down on the dressing immediately after draining
Turn around and serve