Spaghetti with the zucchini pesto guitar
Sauces from Italy
Pesto with zucchini
Pesto with zucchini
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Pesto good and fresh
preparation
step 1
We have almonds with the knife. Cut the zest of the zucchini and let us read it for about 15 minutes until it becomes tender.
step 2
In this case I bled the zucchini and the garlic together, just to give aroma
step 3
After boiling the zucchini, pour it under the cold water for a moment then mix with basil, grain / parmesan, oil and almonds.
step 4
Chop everything until it becomes a cream. Make salt and season your pasta!
