Cheesecake vegan with double chocolate, chestnuts and rum
1 recipe
Porridge and cocoa, raisins and honey
ingredients
servings
1
Honey
1 teaspoon
Water
120 mL
Raisins
1 spoon
Chopped hazelnuts
1 teaspoon
Bitter cacao
1 spoon
Oatmeal
40 grams
Stevia powder
1 sachet
Desserts from Italy
Porridge and cocoa, raisins and honey
Porridge and cocoa, raisins and honey
ready in
5 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Pampering of Porridge
preparation
step 1
Combine the oat flakes, cocoa, stevia and put them in a saucepan, then add the water and boil for a few minutes until it thickens.
step 2
As soon as it is ready pour the porridge in a bowl and add the raisins, the grain, the honey and enjoy it all!
