Biscuits embrace vegan
Side Dishes from Italy
Salad of raw brussels sprouts with sour sauce
Salad of raw brussels sprouts with sour sauce
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Many Minerals salts in this curious and delicious vegetable!
preparation
step 1
Whisk in a tight container and along the capers previously washed well under running water to remove the salting, olive oil, lemon juice and soy milk or rice. Try if you just salt
step 2
Thinly slice brussel sprouts and formatene a layer on a serving dish
step 3
Finally evenly pour the sauce with capers that you have previously prepared. Garnish with a few capers internal and serve cold.