Veganquiche with leeks and smoked tofu
single courses from Italy
Mashed potatoes
Mashed potatoes
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
As simple as delicious, to be stuffed as you prefer!
preparation
step 1
Boil the peeled potatoes. Once cooked, peel them and mash them well. Salt and pepper to taste and let cool.
step 2
Add the egg white and mix. Then add the flour and knead.
step 3
Oil an 18cm non-stick pan and mash half the dough on the bottom. Stuffed (I with sliced caciotta and sauteed mushrooms) and close with the remaining dough. Cook over low heat with lid for 7 minutes per side.