Cold Chocolate Cake
10 recipes
Soft donut
ingredients
servings
8
Grated orange peel
1 teaspoon
Grated lemon peel
1 teaspoon
Baking powder for desserts
1 unit
Vanillin
1 sachet
Full fat milk
1 glass
Eggs
2 unit
Butter
100 grams
Type 00 wheat flour
300 grams
White sugar
200 grams
Desserts from Italy
Soft donut
Soft donut
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A quick cake for breakfast and if you also want to have a snack. Preparation is very fast and simple
preparation
step 1
Mix eggs and sugar, add the milk, after a while the flour, melt the butter in a pan and add it, add the vanillin bag and yeast, mix it all well.
step 2
Grate the lemon zest and orange will give your cake a tasty and very fragrant aroma. Bake for about 30 minutes at about 180 °. Do the toothpicks test to verify the cooking.
