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Soft plum cake with orange

ingredients

servings

4

Type 00 wheat flour

250 grams

White sugar

200 grams

Semiskimmed milk

50 grams

Extra virgin olive oil

80 grams

Margarine

80 grams

Baking powder for desserts

1 unit

Eggs

1 unit

Orange juice, sugar free

1 glass

Desserts from Italy

Soft plum cake with orange

Soft plum cake with orange

vegetarian with gluten with eggs with lactose with good fats

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Soft plum cake with orange

Dolce great for breakfast and snacks

Soft plum cake with orange step 1

step 1

Create a frothy sabayon with sugar and eggs

Soft plum cake with orange step 2

step 2

Combine softened margarine or butter, the oil, the flour gradually

Soft plum cake with orange step 3

step 3

Add milk, juice and orange rind. Combine the yeast. If you wish, add chocolate chips, poppy seeds or chopped nuts

Soft plum cake with orange step 4

step 4

Grease a mold and put Plumcake the compound. Bake at 170 in oven for 40 min.

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