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Sushi All'italiana ... !!!

ingredients

servings

2

Dried pine nuts

20 grams

Basil

15 leafs

Poppy seeds

to taste

Smoked salmon

150 grams

Bread for sandwiches

2 slices

Ricotta cheese

200 grams

starters from Italy

Sushi All'italiana ... !!!

Sushi All'italiana ... !!!

with gluten with fish with lactose with nuts high in calcium source of D vitamins high in phosphorus

ready in

10 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Sushi All'italiana ... !!!

A funny find that will surprise your guests, Italian sushi is easy and fast to prepare but at the same with great visual impact, I used sandwich bread, a ricotta cream flavored with basil, smoked salmon and zucchini grill an explosion of tastes that will conquer you at the first bite ;-)) !!

Sushi All'italiana ... !!! step 1

step 1

With the striped zucchini from the strips I cook on the hot grill. Prepare the cream pouring the ricotta cheese, basil, spices and pine nuts into the blender.

Sushi All'italiana ... !!! step 2

step 2

With the rolling pin slicing the slices for the sandwiches, spread the cream, sliced ​​the strips of zucchini and salmon strips in the center (without straining too much, it will be hard to close them) ...

Sushi All'italiana ... !!! step 3

step 3

I roll them from the longest way as I can, wrap it in the transparent film and let it rest in the refrigerator for an hour after that, I remove the film and with a sharp knife from the ...

Sushi All'italiana ... !!! step 4

step 4

cylinders of a diameter of 1 cm. I rip the surface with ricotta cheese and poppy seeds.

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