Bavarian is three chocolates
Desserts from Italy - Campania
translated by Italian with
dop of tiramisu Change
Sift the ricotta and mix with half the sugar using a whisk, whisk the remaining sugar with the eggs until frothy and light.
Whip the cream with the content of a vanilla bean. Now slowly add the three compounds with movements from the bottom up, taking care not to deflate the whole.
Prepare the coffee and mix it with a cup of water. Inzupparvi the biscuits and dispose of a first layer on the bottom of the glasses, cover with a layer of cream a dusting of cocoa and repeat with a second layer
Put the glasses so prepared in the refrigerator