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Banana pie





1 piece


40 grams

Bitter cacao

a bit

Desserts from Italy

Banana pie

Banana pie

vegan with gluten high in fiber high in potassium

ready in

10 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Banana pie

An alternative way to use the usual oat flakes.

Banana pie step 1

step 1

Divide the banana in half, crush a part with a fork until it becomes puree, cut the other half into slices.

Banana pie step 2

step 2

Combine the oat flakes with the banana puree and place the mixture in a pastry cutter that we will keep in the fridge overnight.

Banana pie step 3

step 3

Remove the pastry ring and use the remaining banana to cover the sides of the cake. A sprinkling of bitter cocoa and breakfast is served.

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