Rice with tomato
first courses from Italy - Piemonte
Whole tomato risotto
Whole tomato risotto
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Whole tomato risotto
preparation
step 1
First prepare the vegetable stock. Once ready, stew the onion in a pot, toast the rice and blend with white wine.
step 2
Start cooking the rice adding the broth and add 1/3 of the cooking to the pulp, tomato sauce and basil. Continue to cook until completely cooked. Serve and enjoy your meal!