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Apple pie

ingredients

servings

10

Water

130 oz

Nutmeg

to taste

Cinnamon

5 oz

White sugar

100 oz

Lemons

1 unit

Apples

1000 oz

Iodized salt

to taste

Type 00 wheat flour

450 oz

Butter

225 oz

Full fat milk

2 spoons

Desserts from Italy

Apple pie

Apple pie

vegetarian with gluten with lactose

ready in

1 hour 30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Apple pie

Appetizing pie, very good and smelling!

Apple pie step 1

step 1

With the aid of a planetarium or blender, mix the butter with flour and a pinch of salt by adding a little water at a time (100gr) previously placed in a freezer.

Apple pie step 2

step 2

Once you get a very rough compound, transfer it to a work surface and work it with your hands for about 8 to 10 minutes.

Apple pie step 3

step 3

Cover the dough with the film and let it rest in the refrigerator for 20 minutes.

Apple pie step 4

step 4

Peel the apples and cut them into slices to 5 mm thick, so that they do not melt in water and lemon.

Apple pie step 5

step 5

In a non-stick frying pan, heat the sugar with cinnamon, nutmeg and two tablespoons of water, mixing with a wooden spoon until it begins to make bubbles

Apple pie step 6

step 6

Add a nut of butter and combine the apples while stirring until the apples begin to soften on the sides but remain crisp inside.

Apple pie step 7

step 7

Fill the cake, cut the dough, holding less than half the final cover, and with the help of a rolling pin roll the pasta and dress the cake

Apple pie step 8

step 8

Transfer the apples inside and close them with the remaining pasta. Carefully combine the festoons of pasta trying to give a somewhat wavy shape.

Apple pie step 9

step 9

Incase with a cutoff knife not very close to the center on the cake cover.

Apple pie step 10

step 10

Before placing the cake in the oven with cold milk, then bake for 20 minutes at 200 °

Apple pie step 11

step 11

Brush again with milk and continue cooking at 180 ° for 20 minutes, shave for the last time and bake at 170 ° for another 20 minutes.

Apple pie step 12

step 12

When the cake has finished cooking and taken off the color, turn off the oven and allow it to cool inside.

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