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Biscuits Grancereale homemade

ingredients

servings

4

Wholewheat flour

230 oz

Oatmeal

70 oz

Brown sugar

70 oz

Sunflower oil

50 oz

Soy drink

80 oz

Baking powder for desserts

10 oz

Iodized salt

1 pinch

Desserts from Italy - Puglia

Biscuits Grancereale homemade

Biscuits Grancereale homemade

vegan with gluten with good fats

ready in

30 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Biscuits Grancereale homemade

For a healthy and wholesome breakfast I will propose the Grancereale Biscuits: a housewife reproduction of the famous Mulino Bianco biscuits cereal! #senzaburro #colazionealternativa

Biscuits Grancereale homemade step 1

step 1

To prepare Grancereale put biscuits in the bowl of a mixer oatmeal and shake it lightly, do not have to pulverize completely, but only reduce some of their size.

Biscuits Grancereale homemade step 2

step 2

Now pour the oatmeal in a bowl.

Biscuits Grancereale homemade step 3

step 3

Add in the bowl also whole wheat flour, brown sugar, baking powder, a pinch of salt and stir with a wooden spoon.

Biscuits Grancereale homemade step 4

step 4

Add the mixture to flush oil and milk and started to mix all ingredients.

Biscuits Grancereale homemade step 5

step 5

Mix until you have a smooth mixture.

Biscuits Grancereale homemade step 6

step 6

Transfer the dough onto a lightly floured pastry board and knead again until it forms a ball. Wrap in plastic wrap and put it in the fridge to rest for about 15 minutes.

Biscuits Grancereale homemade step 7

step 7

After the rest period, now put the dough on a lightly floured work surface and roll it out into a sheet, not too thin. With a round cutters 8cm, the biscuits obtained.

Biscuits Grancereale homemade step 8

step 8

Place the biscuits large corn on a baking sheet lined with parchment paper and bake in preheated oven at 180 degrees for 10 minutes browning will not take too much heat.

Biscuits Grancereale homemade step 9

step 9

Once cooked, Remove from the oven and let cool. To serve.

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