Cookie Heart With Mousse Without Chocolate Cream ... !!!
6 recipes
Blancmange
ingredients
servings
6
Dark chocolate, with milk
150 oz
Biscuits
25 oz
Desserts from Italy
Blancmange
Blancmange
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
A sweet and delicate desserts
preparation
prepare first
Milk cream
step 1
Prepare the custard see recipe and store it in the fridge.
step 2
Chop, separately, the biscuits and chocolate, using the mixer. Prepare the cups before putting a cream ladle, then a layer of dry biscuits crumbled and another cream ladle.
step 3
Garnish with the chopped chocolate.
others have searched
