Pasticcio delicious with Tortiglioni
second courses from Italy - Puglia
Chicken breast on orange cream
Chicken breast on orange cream
ready in
18 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
For those who are on a diet or for those who work and another that is prepared in no time and easy to prepare.
preparation
step 1
In a pan make brown the chicken breast slices on both sides. Meanwhile we derive the orange juice.
step 2
When well browned we lower the gas flame, and we go up, we add the butter fiochetti, turning the chicken slices.
step 3
In a bowl also we put a teaspoon of flour and gradually add the orange juice by dissolving the flour without lumps.
step 4
We add the chicken breast on rosemary sprig, and juice, added to the flour we boil a few minutes, and the chicken breast and ready serve hot.
step 5
A tip if the creamy sauce is a bit 'thick add a little water and salt we fix, we serve hot that if it cools it becomes dry.