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Ciocotost

ingredients

servings

4

Toasted hazelnuts

100 oz

Milk chocolate

250 oz

Puffed rice

80 oz

Desserts from Italy

Ciocotost

Ciocotost

vegetarian with lactose

ready in

1 hour

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Ciocotost

Dolcetti milk chocolate with toasted puffed rice and chopped toasted hazelnuts #NataleTuttiGusti

Ciocotost step 1

step 1

Melt the pieces of milk chocolate in a double boiler.

Ciocotost step 2

step 2

Add melted milk chocolate puffed rice instead use the toasted puffed rice because more crisp.

Ciocotost step 3

step 3

Then mix the chopped toasted hazelnuts.

Ciocotost step 4

step 4

Fill the cups with the preparation with the help of two teaspoons. Please note that the preparation obtained must remain in a water bath to prevent it congeals before you finish filling the cups

Ciocotost step 5

step 5

Allow to cool at room temperature until the chocolate is not coagulated.

Ciocotost step 6

step 6

Arrange the cupcakes on a serving platter and serve.

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