Tart salted vegetables
first courses from Italy - Umbria
Gnocchi with herb cream
Gnocchi with herb cream
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Gnocchi with herb cream on a bed of peppers
preparation
step 1
Peel the peppers. Cut into groundwater and pass them in a pan with a little 'oil and parsley. Add salt and pepper to taste. Put in a blender herbs -erba onion, basil and prezzemolo- with milk and blend. Salt.
step 2
Bring to a boil in a pot the water for the gnocchi. In a sauce pan, melt the butter and add the cream. Deglaze with the herbs smoothie. Adjust for salt and pepper.
step 3
Boil the gnocchi following the cooking times.
step 4
Inpiattamanto: place at the center of each dish a few spoonfuls of peppers. Lay the dumplings without sauce. Finally have a couple of spoonfuls of creamy sauce with herbs and cream.
step 5
As photos decorate with parsley.
step 6
If you like the recipe, you can follow me on instagram lidiaunderscoresivolella. Put like and write me .... I will insert with pleasure the recipe with proceedings in OREEGANO blog. Thank you and Bon appetit !!