Salted caramel cheesecake
Desserts from North America
New York Cheesecake
New York Cheesecake
ready in
2 hours
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
The recipe for the classic cheesecake.
preparation
step 1
Line a cake pan of 22 cm zipper with baking paper. Blend the biscuits and mix with melted butter.
step 2
Spread the mixture on the pan to create the base of the cheesecake let cool in the fridge for 30 minutes.
step 3
Mix in a bowl the eggs with the sugar, add vanilla, lemon juice, cream and Philadelphia. Pour the mixture over the biscuit base and bake in oven at 160 ° for an hour.
step 4
Prepare the sauce by cutting the strawberries into small pieces and cook with sugar over medium heat, reaches a boil, lower the heat and continue cooking for another 5 minutes.
step 5
Pour the sauce over the cake and let cool in the refrigerator for 4 hours, finally garnish with red fruits.