Apple-filled shortcrust pastry
Desserts from Italy - Sicilia
soft biscuits with milk and honey
soft biscuits with milk and honey
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Morbidoni for dipping
preparation
step 1
to soften margarine and mount it with sugar
step 2
gradually add the egg, honey, vanilla cinnamon, milk and mix
step 3
sift flour, add the yeast and add a little 'time will be a compound soft and sticky
step 4
infarinarsi your hands and form the cookies
step 5
put them in a baking tray lined with baking paper
step 6
crushing them slightly
step 7
bake in a preheated oven at 180 ° for 18 minutes
step 8
When cool, sprinkle icing sugar