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Custard to Orange

ingredients

servings

1

Soy milk, vanilla flavor

500 oz

Brown sugar

70 oz

Type 0 wheat flour

100 oz

Orange juice

1 teaspoon

Desserts from Italy

Custard to Orange

Custard to Orange

vegan with gluten high in iron high in potassium high in magnesium with good fats

ready in

15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Custard to Orange

This is the recipe I used to stuff this cake!

Custard to Orange step 1

step 1

In a saucepan heat the milk with the peel of two oranges. Add sugar and orange aroma.

Custard to Orange step 2

step 2

Slowly add the sifted flour. And vanilla

Custard to Orange step 3

step 3

Turn energetically with a whisk until it becomes pretty consistent.

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