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Pasta with mushrooms

ingredienti

persone

4

Pomodori ciliegini

6 unit

Aglio

3 wedges

Prezzemolo

2 spoons

Sale iodato

to taste

Pasta di semola

300 grams

Funghi champignon

1000 grams

Olio extravergine di oliva

100 grams

Primi Piatti da Italia - Puglia

Pasta with mushrooms

Pasta with mushrooms

vegano con glutine con grassi buoni

pronta in

2 ore

difficoltà

fabbisogno giornaliero

100% Fat

100% Protein

100% Carbohydrates

tradotta da italiano con

Foto Ricetta Pasta with mushrooms

Pasta with mushrooms to enjoy a good mountain fragrance even in the plain! #tradizionale #montagna

Foto preparazione Pasta with mushrooms

step 1

We prepare homemade pasta, I did Strozzapreti but Ogun does or buys one that most prefer.

Foto preparazione Pasta with mushrooms

step 2

We wash the mushrooms and tagliamoli slices. In a pan with high sides put the oil and let heat.

Foto preparazione Pasta with mushrooms

step 3

Add the mushrooms and let them brown then we put the salt and complete cooking.

Foto preparazione Pasta with mushrooms

step 4

Halfway through cooking, add the tomatoes washed and cut into rounds, so there are depopulated.

Foto preparazione Pasta with mushrooms

step 5

We clean up the garlic, parsley and let's put in the mini mixer with a little oil and frugliamoli.

Foto preparazione Pasta with mushrooms

step 6

We bring the water to a boil, climb and bake the dough.

Foto preparazione Pasta with mushrooms

step 7

Once cooked, the scoliamo well and it's add it to the mushrooms in the pan. Let's skip to very little ache after adding the oil and parsley that we shake.

Foto preparazione Pasta with mushrooms

step 8

Let us serve them hot and good apetito!

fabbisogno giornaliero
(per persona)

Main +

Calories 536.54 kcal n.d.

Fat 24.38 g n.d.

Carbohydrates 69.78 g n.d.

Protein 15.16 g n.d.

Fibers 5.14 g n.d.

Water 47.94 g n.d.

Ashes 1.32 g n.d.

Sugars 8.29 g n.d.

Starch 51.08 g n.d.

Minerals +

Calcium 31.47 mg n.d.

Sodium 104.17 mg n.d.

Phosphorus 158.8 mg n.d.

Potassium 262.28 mg n.d.

Iron 1.49 mg n.d.

Magnesium 44.51 mg n.d.

Zinc 0.99 mg n.d.

Copper 0.28 mg n.d.

Manganese 0.8 mg n.d.

Selenium 2.71 mcg n.d.

Fluorine 1.92 mcg n.d.

Vitamins +

A 0.0 mcg n.d.

B1 0.1 mg n.d.

B2 0.06 mg n.d.

B3 1.56 mg n.d.

B5 0.39 mg n.d.

B6 0.2 mg n.d.

B9 0.0 mcg n.d.

B12 0.0 mcg n.d.

C 9.2 mg n.d.

E 3.89 mg n.d.

B12 added 0.0 mcg n.d.

D 0.2 mcg n.d.

K 50.97 mcg n.d.

Total choline (Vit. J) 1.3 mg n.d.

Lipids +

Monounsaturated 18.39 g n.d.

Polyunsaturated 3.09 g n.d.

Saturated 3.67 g n.d.

Cholesterol 0.0 mg n.d.

unsaturated 21.48 g n.d.

Amino acids +

Phenylalanine 0.52 g n.d.

Isoleucine 0.4 g n.d.

Histidine 0.23 g n.d.

Leucine 0.76 g n.d.

Lysine 0.25 g n.d.

Methionine 0.11 g n.d.

Tyrosine 0.18 g n.d.

Threonine 0.37 g n.d.

Tryptophan 0.14 g n.d.

Valine 0.46 g n.d.

Other +

Ethyl alcohol 0.0 g n.d.

Caffeine 0.0 mg n.d.

Theobromine 0.0 mg n.d.

Caricamento Foto Foto passaggio