Trofie bacon and zucchini robiola

ingredienti

persone

3

Zucchine

2 unit

Scalogni

1 half

Vino bianco, Pinot Grigio

1 glass

Sale

to taste

Pepe

to taste

Parmigiano grattugiato

4 spoons

Olio extravergine di oliva

to taste

Penne rigate

250 grams

Pancetta

200 grams

Robiola

100 grams

Trofie bacon and zucchini robiola

Trofie bacon and zucchini robiola

pronta in

40 minuti

difficoltà

categoria

Primi Piatti
da Italia

fabbisogno giornaliero

100% Fat

100% Protein

100% Carbohydrates

questo piatto è

con glutine con lattosio con carne

Foto Ricetta Trofie bacon and zucchini robiola

Dish tasty and easy to prepare!

Foto preparazione Trofie bacon and zucchini robiola

step 1

In a pan simmer gently shallot sliced ​​thinly with a little very little oil, pour the bacon in the pan and fry.
Foto preparazione Trofie bacon and zucchini robiola

step 2

After a couple of minutes then deglaze with the wine. Evaporate. At this point, add the zucchini cut into cubes, add salt, cover with a lid and cook for about 5 minutes.
Foto preparazione Trofie bacon and zucchini robiola

step 3

After the indicated time, control the degree of cooking of zucchini, continue if necessary otherwise remove from heat.
Foto preparazione Trofie bacon and zucchini robiola

step 4

Throw in the pasta in boiling nellacqua. Meanwhile dissolve the Robiola into the pan, using, if necessary, a little of the cooking water.
Foto preparazione Trofie bacon and zucchini robiola

step 5

Drain the pasta al dente, pass it in the pan with a ladle of cooking water to mix everything.
Foto preparazione Trofie bacon and zucchini robiola

step 6

Serve, sprinkle with a bit of pepper and, if liking, a bit of Parmesan cheese.

fabbisogno giornaliero (per persona)

Main +

Calories 717.89 kcal n.d.

Fat 35.48 g n.d.

Carbohydrates 73.98 g n.d.

Protein 27.38 g n.d.

Fibers 5.16 g n.d.

Water 184.63 g n.d.

Ashes 5.84 g n.d.

Sugars 3.57 g n.d.

Starch 56.75 g n.d.

Minerals +

Calcium 145.77 mg n.d.

Sodium 1234.92 mg n.d.

Phosphorus 357.17 mg n.d.

Potassium 753.39 mg n.d.

Iron 3.72 mg n.d.

Magnesium 92.18 mg n.d.

Zinc 2.39 mg n.d.

Copper 0.46 mg n.d.

Manganese 1.17 mg n.d.

Selenium 8.95 mcg n.d.

Fluorine 0.12 mcg n.d.

Vitamins +

A 17.84 mcg n.d.

A IU 646.15 IU n.d.

A RAE 47.41 mcgRAE n.d.

B1 3.05 mg n.d.

B2 0.45 mg n.d.

B3 7.18 mg n.d.

B5 0.84 mg n.d.

B6 0.59 mg n.d.

B9 0.0 mcg n.d.

B12 0.18 mcg n.d.

C 34.2 mg n.d.

E 5.19 mg n.d.

B12 added 0.0 mcg n.d.

D 0.04 mcg n.d.

K 2.79 mcg n.d.

Lipids +

Monounsaturated 8.0 g n.d.

Polyunsaturated 11.37 g n.d.

Saturated 5.23 g n.d.

Cholesterol 7.04 mg n.d.

Amino acids +

Phenylalanine 1.24 g n.d.

Isoleucine 1.06 g n.d.

Histidine 0.6 g n.d.

Leucine 1.9 g n.d.

Lysine 1.13 g n.d.

Methionine 0.35 g n.d.

Tyrosine 0.73 g n.d.

Threonine 0.87 g n.d.

Tryptophan 0.33 g n.d.

Valine 1.2 g n.d.

Other +

Ethyl alcohol 3.89 g n.d.

Caffeine 0.0 mg n.d.

Theobromine 0.0 mg n.d.

Caricamento Foto Foto passaggio