![Fish with saffron Fish with saffron](https://res.cloudinary.com/oreegano/image/upload/c_fill,f_auto,g_center,h_200,q_auto,w_200/v1496776916/hn7o6lnthqaqlcyeoaj6.jpg)
Fish with saffron
first courses from Italy
Noodles with soy cream, artichokes and mushrooms
Noodles with soy cream, artichokes and mushrooms
ready in
30 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with
Recipe tasty and rich in taste
Peel the Jerusalem artichokes, then do a fried with oil and garlic and brown slightly. Unite a little vegetable broth and cook for about 10 minutes.
When they are ready but still crisp, then remove them from the pan, in the same pan, add the mushrooms, parsley and butter and cook until perfect cooking.
Cook the noodles in boiling water. When they are ready, put them into the pan with the mushrooms and add the Jerusalem artichokes and soy cream. Mix and serve hot.