Finta pasta alla norma
first courses from Italy
Light pasta standard
Light pasta standard
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Pasta alla norma revisited in a light version
preparation
step 1
Heat a non-stick pan with a tablespoon of oil. Meanwhile, cut the tomatoes into 4 slices and once the pan is hot, pour them inside. Close with lid and cook over low heat for 15-20 minutes.
step 2
In another pan, cook the aubergines over low heat until they are cooked
step 3
Boil a saucepan with water for the pasta. When it reaches a boil, toss the pasta and wait for it to be cooked
step 4
Pour the cooked aubergines in the saucepan with the tomatoes. Add the cooked pasta and cottage cheese. Stir for a few seconds and serve