Cake with orange cream bimby method
Desserts from Italy - Lazio
Donuts with wine
Donuts with wine
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Especially good when they are white or red wine
preparation
step 1
Before starting, for wine and oil, the quantity is 3/4 of a glass.
step 2
Mix everything until it forms a smooth and homogeneous mixture
step 3
Form the donut with your hands and dip it in the sugar on one side only and place it in the tray.
step 4
Heat the oven and then bake at 180 degrees for 20 minutes, or as soon as you see them blaze.