Pasta alla rustica cornmeal with porcini mushroom sauce
by
7 recipes
Pasta with soy sauce
ingredients
servings
1
Corn pasta
125 grams
Canned tomato sauce, without salt
1 glass
Tamari, soy sauce variety
2 teaspoons
Soya bites
30 grams
first courses from Italy
Pasta with soy sauce
Pasta with soy sauce
ready in
20 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
The real sauce is made of meat, the good sauce is soy. A perfect combination of carbohydrates and proteins in one dish.
preparation
step 1
In a saucepan heat two fingers of water and add the soy. Allow to stand for 15 minutes until the water is completely absorbed.
step 2
Cook the pasta and add a teaspoon of turmeric to the cooking water.
step 3
After 15 minutes add to the soy sauce, the tomato sauce, two teaspoons of tamari, oregano to taste, half vegetable nut. Cook for 5 minutes.
step 4
Drain the pasta and season with the soy sauce.
