Lactose-free Fruit Seed Tart
Desserts from Italy - Umbria
Kiwi And Yogurt Cake
Kiwi And Yogurt Cake
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
A soft, light cake, taste and well-being are combined together
preparation
step 1
Beat the eggs with the sugar, add the yougurt, the flour sifted with baking powder.
step 2
Pour the mixture into a cake tin and decorate the surface with the kiwi slices.
step 3
Oven 180 degrees for 30 minutes