Pancake cocoa and banana
Desserts from Europe
translated by Italian with
A tall, soft, very light and simply delicious pancake!
Heat a non-stick frying pan.
Mix the flours, the skyr and the egg white.
Add the baking soda and the lemon, it will create a kind of foam. Leave to work and then mix well.
Pour the mixture into the pan and cook over a low heat until the surface has retaliated, then turn it over and cook a few minutes on the other side.
Allow to cool, cut and fill to taste (here with Hero light jam with berries and skyr).