oreegano
value your food
all
vegetarian
vegan
seasonal
gluten free
no eggs
no fish
lactose free
no nuts
no shellfish
High
Low
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Giulia Puccia
pucciarellic.oreegano.com
recipes
35
80
cooking for
Rimanere in forma
Sardinian escregola with courgettes and prawns
Velvety autumn
Baked pumpkin meatballs
Homemade pumpkin gnocchi
Wheat pepper
Farfalle with datterini sauce, aubergines and tuna
Salad with apples, walnuts and feta
Rainbow in the oven
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