Cake with orange cream bimby method
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Donut With Corn Flour and Chocolate Drops (soft sweet from c
ingredients
servings
6
Eggs
2 unit
White sugar
100 grams
Yogurt, vanilla flavour
125 grams
Corn flour
100 grams
Type 00 wheat flour
100 grams
Sunflower oil
50 mL
Baking powder for desserts
8 grams
Chocolate chips
100 grams
Desserts from Italy
Donut With Corn Flour and Chocolate Drops (soft sweet from c
Donut With Corn Flour and Chocolate Drops (soft sweet from c
ready in
45 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
With so many drops of dark chocolate that make it delicious, this donut has a soft dough, no butter and yogurt, and is made especially of corn flour, which gives that touch of crunchiness and a truly unique taste. A sweet simple, quick to prepare and really great!
preparation
step 1
In a bowl, beat the eggs with yogurt and sugar. Combine the seed oil and the two flours with the yeast and mix well.
step 2
Finally add the chocolate drops, mix it all together and pour the dough into a donut, baked and floured.
step 3
Bake the donut with corn flour and chocolate drops at 180 °, static oven and cook for about 30 minutes.
step 4
Once cooked, allow it to cool completely before removing it from the mold and garnishing it with a sprinkling of icing sugar.
