Lasagna with turkey breast and ham
first courses from Italy - Puglia
Tortellini with cream and ham
Tortellini with cream and ham
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
You want to prepare a quick and tasty first course that can make everyone happy. both from the big ones and from the smallest ones? I Tortellini panna e prosciutto is the ideal first course.
preparation
step 1
To prepare the Tortellini cream and ham, heat the butter in a large pan and, before it takes color, add the cubes of cooked ham that you will brown for a few minutes.
step 2
Add the cream, stir in, turn off the heat and adjust the seasoning with a pinch of nutmeg, salt and pepper.
step 3
Meanwhile, cook the tortellini in plenty of salted water, wait until they rise to the surface and take them with a skimmer, passing them directly into the pan with the sauce.
step 4
Allow 1-2 minutes to simmer on high heat (add a little 'cooking water if it should be dry) and serve immediately with a generous sprinkling of grated Parmesan cheese and a pinch of pepper!