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Yarrow decomposable

ingredients

servings

2

Aubergine

1 unit

Ricotta cheese

200 grams

Parmigiano cheese

200 grams

Butter, without salt

1 spoon

Cherry tomatoes

150 grams

Carasau bread

50 grams

Extra virgin olive oil

2 spoons

Basil

4 leafs

Black pepper

to taste

first courses from Italy

Yarrow decomposable

Yarrow decomposable

vegetarian with gluten with lactose high in calcium high in potassium high in phosphorus

ready in

1 hour 15 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Yarrow decomposable

What you do not expect soon as you taste it you know! #leGalattiche

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step 1

work in progress

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step 2

work in progress

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