Camille with almonds and carrots
Desserts from Italy
Plumcake with acace
Plumcake with acace
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by Italian with
description
Ingredients (for a 40 cm plumcake mold or for a 20 cm diameter cake tin)
preparation
step 1
1. Clean the carrots.
step 2
Combine the flours, the chopped almonds and the yeast.
step 3
Chop carrots with juice, oil and orange zest.
step 4
Add 3 eggs and whisk.
step 5
Add the flour mix and whisk.
step 6
Add the chocolate chips and mix.
step 7
Bake the static preheated oven at 180 degrees for at least 50 minutes in an oiled mold.
step 8
Leave to cool.