by

6 recipes

29

share on

Donut with chocolate chips

ingredients

servings

10

Type 00 wheat flour

500 grams

Eggs

4 unit

White sugar

200 grams

Butter

180 grams

Full fat milk

300 mL

Baking powder for desserts

1 sachet

Chocolate chips

170 grams

Desserts from world

Donut with chocolate chips

Donut with chocolate chips

vegetarian with gluten with eggs with lactose

ready in

50 minutes

difficulty

daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Donut with chocolate chips

A sweet that smells of childhood and chocolate, perfect for children and adults. Soft for breakfast the next day!

Donut with chocolate chips step 1

step 1

In a bowl mix the eggs with the sugar, when they are frothy add the milk and melted butter. Mix well.

Donut with chocolate chips step 2

step 2

Add the flour to the liquid mixture little by little, when the dough is smooth and homogeneous add the sachet of yeast and the chocolate chips.

Donut with chocolate chips step 3

step 3

Put the dough in a buttered and floured mold. Bake at 200 degrees for 35/40 min. Check the cooking with a toothpick and, if necessary, lower the temperature.

Loading pic