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Muffin Cocoa Cocoa




Spelled flour

50 grams

Coconut flour

30 grams

Rice flour

20 grams


1 unit

Bitter cacao

5 grams

Greek lowfat yogurt

50 grams

Coconut oil

5 grams

Skimmed milk

120 grams

Baking powder for desserts

3 grams

Desserts from Italy

Muffin Cocoa Cocoa

Muffin Cocoa Cocoa

vegetarian with gluten with eggs with lactose

ready in

25 minutes


daily requirement

100% Fat

100% Protein

100% Carbohydrates

translated by Italian with google translate

Muffin Cocoa Cocoa

Simple, fluffy and good. These coconut muffins have prepared them in minutes, just the time for cooking!

Muffin Cocoa Cocoa step 1

step 1

Combine all the ingredients in a bowl and mix well until you get a homogeneous dummy and no lumps. You can add sweetener to the basic recipe according to your taste.

Muffin Cocoa Cocoa step 2

step 2

Fill the mold muffins and cook in the oven (preheated) at 180 ° for 20/25 min. (Check the cooking).

Muffin Cocoa Cocoa step 3

step 3

Let it cool and enjoy (maybe accompanied by good coffee)!

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