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Coconut yogurt and dark chocolate cake
ingredients
servings
10
Farina Farina Intera
150 grams
Coconut flour
150 grams
Eggs
2 unit
Icing sugar
2 spoons
Yogurt, coconut flavour
2 glasses
Coconut milk
100 mL
Sunflower oil
100 mL
Baking powder for desserts
1 sachet
Salt
1 pinch
Dark chocolate 80%
150 grams
Desserts from Italy
Coconut yogurt and dark chocolate cake
Coconut yogurt and dark chocolate cake
ready in
1 hour
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Super easy and quick cake, excellent for a healthy and delicious snack #restoaifornelli
preparation
step 1
Put the yogurt, eggs, milk, baking powder, pinch of salt in a bowl and mix well.
step 2
Slowly add the flour while stirring.
step 3
Chop the dark chocolate and add it to the mixture, mix everything and put it in a cake pan covered with parchment paper.
step 4
Bake at 180 degrees for 35 minutes.
