sachets gift
184 recipes
Flowers and stars jam
ingredients
servings
5
Type 00 wheat flour
350 grams
Butter
125 grams
White sugar
100 grams
Vanilla flavour
1 unit
Eggs
2 unit
Type 00 wheat flour
310 grams
Bitter cacao
40 grams
Butter
125 grams
White sugar
100 grams
Eggs
2 unit
Berry jam
80 grams
Desserts from Italy
Flowers and stars jam
Flowers and stars jam
ready in
40 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
Delicious and elegant cookies.
preparation
step 1
Start with the vanilla pastry: combine the flour with the sugar and vanilla and place everything in a heap in a large bowl.
step 2
Add the cold butter into pieces and work the mixture with your fingertips until the mixture is crumbly. Add the eggs and mix until a smooth dough
step 3
Wrap with plastic wrap and place in refrigerator to harden for at least 30 minutes. Do the same with chocolate pastry.
step 4
Coppare cookies with cookies size of two different sizes and put on a baking tray lined with oven paper and bake in a preheated conventional oven ventilated at 180C for 8-10 minutes.
step 5
Stuff the biscuits with jam, close them with empty pieces and serve.
