English soup
15 recipes
ғιт ραsтιccεяα ι sσια αℓℓα vαηιgℓια
ingredients
servings
2
Soy milk, vanilla flavor
200 mL
Water
109 mL
Potato starch
30 grams
Berries
a bit
Desserts from Italy - Emilia-Romagna
ғιт ραsтιccεяα ι sσια αℓℓα vαηιgℓια
ғιт ραsтιccεяα ι sσια αℓℓα vαηιgℓια
ready in
15 minutes
difficulty
daily requirement
100% Fat
100% Protein
100% Carbohydrates
translated by
Italian
with 
description
It cannot be compared to a Massari pastry chef, but it is a good compromise after a not too fit pizza
preparation
step 1
In a saucepan, pour the vanilla milk and water (if you do not have the flavored milk, or use milk of animal origin, you can add the zest of a Bio lemon and vanilla, or vanilla flavoring).
step 2
When the liquids are hot, add always stirring the potato starch with a whisk. Be careful not to create lumps!
step 3
Once ready, pour into a bowl and decorate with fresh berries.
